This innovation project is about precision farming using none-technology based wireless sensor network. The nanotechnology electronics has potential to improve the quality, safety and availability of the food that we eat. Developing and implementing such application will involve the design and fabrication of biologically sensitive none-sensor for detection of specific chemical/ biochemical signals, and macro-, nanoelectromechanical actuators that can respond to those signals
Principal Investigator:
Dr. Hamoud Rukangantambara
End date:
Wednesday, June 1, 2022 to Monday, June 30, 2025
Research Discipline:
Funder:
Sida
Duration:
2 years
Year of award:
Status: