College of Agriculture, Forestry and Food Science (CAFF)

Management of orobanche in field crops- A review

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Bird diversity in the savanna habitats of Akagera National Park, Rwanda, in the post-war recovery period

Read more about Bird diversity in the savanna habitats of Akagera National Park, Rwanda, in the post-war recovery period

Liming and sulfur amendments improve growth and yields of maize in Rubona Ultisol and Nyamifumba Oxisol

Read more about Liming and sulfur amendments improve growth and yields of maize in Rubona Ultisol and Nyamifumba Oxisol

Diversity patterns of the terrestrial snail fauna of Nyungwe Forest National Park (Rwanda), a Pleistocene refugium in the heart of Africa

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Whole-Genome Sequences of Eight Campylobacter jejuni Isolates from Wild Birds

Read more about Whole-Genome Sequences of Eight Campylobacter jejuni Isolates from Wild Birds

DETERMINANTS OF BUSINESS PERFORMANCE OF SMALL AND MEDIUM SIZE ENTERPRISES IN RWANDA

Read more about DETERMINANTS OF BUSINESS PERFORMANCE OF SMALL AND MEDIUM SIZE ENTERPRISES IN RWANDA

Effect of substrate type on sensory characteristics and antioxidant capacity of sunflower Maillard reaction products

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Investigations of foreign bodies in the fore-stomach of cattle at Ngoma Slaughterhouse, Rwanda

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Virulence characterization of Campylobacter jejuni isolated from resident wild birds in Tokachi area, Japan

Read more about Virulence characterization of Campylobacter jejuni isolated from resident wild birds in Tokachi area, Japan

Persistence of Two Small Antelope Species in the Degraded Mutara Rangelands (Akagera Ecosystem) Based on Pastoralists' and Farmers' Perceptions

Read more about Persistence of Two Small Antelope Species in the Degraded Mutara Rangelands (Akagera Ecosystem) Based on Pastoralists' and Farmers' Perceptions

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