MBONANKIRA Gregoire
| 1. Mbonankira Gregoire (1998). Techniques of Satire in T.M. Aluko’ Novels. UNR. Butare (Unpublished Bachelor’s dissertation) |
Lecturer
Dr Fidele MUTEMBEREZI
1. Economic Modelling of Capital Market and Sustainable Investment in Rwanda
2. The role of digital solution on economic resilience and growth during COVID-19 pandemic in Rwanda
3. Impact of Economic integration on Rwanda’s International Trade. A case of East African Community
4. Analyzing and Forecasting electricity consumption in energy intensive industries in Rwanda
5. Effect of Industrialization, technology and Labour efficiency on electricity consumption: Panel data experience of Rwanda, Tanzania and Kenya
KWIZERA JEAN-PAUL
He published Saverio Nayigizki, Mes transes à trente ans (Escapade ruandaise), Texte intégral, établi et présenté par Jean-Paul KWIZERA, Metz, Septembre 2009, Centre Écritures Littératures des mondes contemporains, série Afrique, 475 pages.
Erneste MURINDWA
| https://www.cabidigitallibrary.org/doi/full/10.5555/20143313188 (SDG1, SDG2, SDG3) |
Dr Yvonne Umulisa
- Trade Integration and Business Cycle Synchronization among East African Community Countries https://www.tandfonline.com/eprint/R6WJCYGM9CRHNQJSIXKB/full?target=10.1080/08853908.2022.2128945
Dr. Bernard RWUBATSE
| 1. Rwubatse, B., Okoth M. W., Andago A. A., Ngala, S.,Kimonyo, A. and Bitwayiki, C.(2021). Effect of selected Rwandan wheat varieties on the physicochemical characteristics of whole wheat flour. |
Alexis Stanley MANZI
Kizito NISHIMWE
1. Wangia-dixon RN, Nishimwe K. Molecular toxicology and carcinogenesis of fumonisins : a review. J Environ Sci Heal Part C. 2021;0(0):1-24. doi:10.1080/26896583.2020.1867449
2. Nishimwe, K., Mandap, LJA, Munkvold, GP. Advances in understanding fungal contamination in cereals. In: Maier DE, ed. Advances in Postharvest Management of Cereals and Grains. Cambridge: Burleigh Dodds Science Publishing; 2020:54-87. doi:10.19103/AS.2020.0072.02
Jean Paul HATEGEKIMANA
1. Niyonshima A., Hategekimana J.P., Nyirahanganyamunsi G. (2020). Effect of Parboiling Technique on the Nutritional Quality of Rice. Global Journal of Nutrition & Food Science, ISSN: 2644-2981. DOI: 10.33552/GJNFS.2020.02.000548.
Fabien MATSIKO
1. Manzi, H. P., Niyigena, V., Matsiko, F., Niyigaba, T., Twagirayezu, G., Irumva, O., & Nyiranshuti, A. (2022). Investigation of the Effects of Eucalyptus Extracts on Shelf-Life of Passion Fruit Juice. Pol. J. Environ. Stud. Vol. 31, No. 3, 1-8 ·